This easy edamame salad is packed crunchy veggies, fresh herbs, and tossed in a simple lemon vinaigrette. It’s full of plant-based protein and fiber, and pairs wonderfully with an assortment of meals.
This Dense Bean Salad is a high-protein hearty mix of chickpeas, cannellini beans, crisp vegetables, olives, and feta in a tangy oregano-garlic vinaigrette.
Pressed for time in the morning? Try this easy breakfast recipe you can prep the night before. Research shows that eating a mostly plant-based diet with whole grains, vegetables, fruit and beans plays a role in cancer prevention.
Homemade nachos are the perfect comfort food for a festive appetizer or a summer get-together. Fresh salsa, protein-rich beans, and colorful avocado form decadent layers in this baked version of nachos grande.
These festive yogurt cups are a tasty and healthy dessert option.
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